Kōrero

This is a whānau. It’s a kahui (community). It’s a lifestyle. It’s the place where tūpuna would light fires to guide the whānau home.

Features

Set upon 17ha of whenua in Welcome Bay, Ngāpeke Permaculture’s mission is to promote the abundance and security of kai, while ensuring the wellbeing of Papatūānuku, the environment and the community.

Recipes

Did someone say donuts? Private chef Madeleine Hughes is speaking our language! She’s dishing up sugar, spice and everything nice, with recipes to keep us warm on a cool night.

Features

We meet the incredible people behind one of the Bay of Plenty’s best hidden gems nestled in the Papamoa Hills and uncover the secret of Summerhill.

Kōrero

Tūngia te ururua kia whakatupu ai te tupu o te harakeke. Te Tupu draws on the concept of removing what prevents us from reaching our potential, to allow for new growth.

Latest Featured

Sunshine Flavours

Easy barbecue dinners, crisp salads, juicy fruit... summer food is the best. Check out Holly’s recipes for spice-rubbed beef skewers with warm flatbreads, Thai chicken salad and a passionfruit slice.

Paint the Town

We meet local artist, Owen Dippie.

Tis the Season

With the festive time of year upon us, we’re on the look out for excellent edible gift ideas and delicious food for entertaining, and Holly is here to deliver on all fronts

Lay of the Land

From a big-city marketing gig, to growing edible flowers on a lifestyle block in Te Puna — Olivia McCord has found an ideal way to balance family life and business.

Life in Colour

Artist and designer Paul Darragh went from a fast-paced life in NYC to settling down in the Mount and evolving his painting practice. We visit him as he prepares for a show at Tauranga Art Gallery.

Newsletter
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

We send only relevant content when we think it's worth sharing.

Follow Us